Qualifications
Culinary education is a plus.
Minimum 1 year of cooking experience.
Knowledge of food safety and kitchen cleanliness.
Good teamwork and communication skills.
Willing to work shifts, weekends, and public holidays.
English proficiency is a plus.
Relocation to Nusa Lembongan
Job Benefits
Meal Allowance
BPJS Health & Employment Insurance
Service Charge
Supportive Working Environment
Career Development Opportunities
